Is Kirkland Signature Tortilla Strips, 3 lbs Gluten Free?
Description
Crisp, salted flat strips offer a robust, crunchy texture and a toasty, savory flavor; commonly used as salad and soup toppers, chili or taco garnishes, and dippers for salsas and dips. Reviewers note consistent size and sturdiness for spooning, with occasional comments on broken pieces in the bag and value.
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Description
Crisp, salted flat strips offer a robust, crunchy texture and a toasty, savory flavor; commonly used as salad and soup toppers, chili or taco garnishes, and dippers for salsas and dips. Reviewers note consistent size and sturdiness for spooning, with occasional comments on broken pieces in the bag and value.
Ingredients
Ground corn that treated with lime, water, vegetable oil and sea salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.