Is Signature Kitchens Cooking Stock Beef - 32 Oz Vegetarian?
Description
A 32 ounce beef cooking stock delivers a rich, savory base with smooth, liquid texture that blends easily into soups, stews, gravies, braises and sauces. Users commonly report consistent flavor and convenient use for simmering and deglazing; reviews sometimes note a pronounced saltiness and good value for everyday home cooking.
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Description
A 32 ounce beef cooking stock delivers a rich, savory base with smooth, liquid texture that blends easily into soups, stews, gravies, braises and sauces. Users commonly report consistent flavor and convenient use for simmering and deglazing; reviews sometimes note a pronounced saltiness and good value for everyday home cooking.
Ingredients
Beef Stock, Contains Less Than 2% Of Yeast Extract (From Barley), Tomato Paste, Sea Salt, Carrot Juice Concentrate, Onion Juice Concentrate, Salt, Maltodextrin, Honey, Natural Flavor, Sugar, Cabbage Juice Concentrate, Celery Juice Concentrate, Sunflower Oil (Adds A Trivial Amount Of Fat), Caramel Color, Beef Fat (Adds A Trivial Amount Of Fat)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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