Is Signature Kitchens Original Syrup Vegan?
Description
This syrup offers a sweet, caramel-forward flavor and a smooth, viscous texture that pours evenly over pancakes, waffles, French toast and desserts. Commonly used as a breakfast topping and baking sweetener, customer reviews often note consistent pourability and good value, while some comment on an artificial or overly sweet taste.
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Description
This syrup offers a sweet, caramel-forward flavor and a smooth, viscous texture that pours evenly over pancakes, waffles, French toast and desserts. Commonly used as a breakfast topping and baking sweetener, customer reviews often note consistent pourability and good value, while some comment on an artificial or overly sweet taste.
Ingredients
CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CONTAINS 2% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GUM, SALT, CARAMEL COLOR, SODIUM BENZOATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SODIUM HEXAMETAPHOSPHATE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.