Is Signature SELECT Bread Country White - 24 Oz GERD Friendly?
Description
Soft, mildly sweet-flavored sandwich loaf offers a tender, pillowy texture and even slices commonly used for sandwiches, toasting, French toast, and grilled cheese; customers often note consistent softness and value for everyday use, while some reviews mention occasional staleness or squashed slices from packaging during transport, particularly in colder weather.
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Description
Soft, mildly sweet-flavored sandwich loaf offers a tender, pillowy texture and even slices commonly used for sandwiches, toasting, French toast, and grilled cheese; customers often note consistent softness and value for everyday use, while some reviews mention occasional staleness or squashed slices from packaging during transport, particularly in colder weather.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Liquid Sugar, Yeast, Contains 2 Percent Or Less Of: Soybean Oil And/or Canola Oil, Wheat Gluten, Sea Salt, Dough Conditioners (May Contain One Or More Of: Sodium Stearoyl Lactylate, Ethoxylated Mono- And Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Ascorbic Acid), Mono- And Diglycerides, Calcium Propionate And Sorbic Acid (To Retard Spoilage), Cultured Wheat, Vinegar, Enzymes
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