Is Signature SELECT Crackers Entertaining Original - 7 Oz Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.

Description

Balanced savory flavor with subtle richness; crisp, flaky texture that holds toppings without quickly crumbling. Commonly used for casual snacking, party platters, cheese boards, and dipping. Reviews frequently note consistent crunch, good value, and reliable packaging, with occasional comments about breakage during shipping. Easy to portion for gatherings and leftovers.

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Why it's a maybe for alpha-gal friendly

monocalcium phosphate
natural flavor
enzymes
riboflavin

monocalcium phosphate

Dietitian note

Calcium phosphate, monocalcium phosphate, and tricalcium phosphate all refer to a mineral salt that can be found in both rocks and bones. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil And/or High Oleic Canola Oil (Contains Rosemary Extract And Ascorbic Acid For Freshness), Sugar, Corn Syrup, Contains 2% Or Less Of: Leavening (Ammonium Bicarbonate, Baking Soda, Monocalcium Phosphate), Salt, Malted Barley Extract, Natural Flavor, Sodium Metabisulfite, Enzymes

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.