Is Signature SELECT Dressing Greek Feta Vinaigrette - 12 Fl. Oz. Gluten Free?

Ingredients

water, extra virgin olive oil, vegetable oil (soybean oil and/or canola oil), red wine vinegar, feta cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin to protect flavor), garlic, romano cheese (pasteurized cows milk, cheese cultures, salt, rims, powdered cellulose added to prevent caking), sugar, salt cucumber juice, honey, distilled vinegar, less than 2% of onion (dried), xanthan gum, spices, potassium sorbate, phosphoric acid, sodium benzoate, calcium disodium edta

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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