Is Signature Select Lemon Pie, Lemon Dairy Free?


Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, FOOD STARCH-MODIFIED (CORN), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, SODIUM PROPIONATE (PRESERVATIVE), CORN STARCH, SODIUM CITRATE, WHEAT FLOUR, MALTED BARLEY FLOUR, XANTHAN GUM, NATURAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), DEXTROSE, CALCIUM CARBONATE, CORN SYRUP SOLIDS, AGAR-AGAR, TOCOPHEROLS (PRESERVATIVE), YELLOW 5, YELLOW 6, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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