Is Signature SELECT Tortillas Corn White 30 Count - 25 Oz Gluten Free?
Description
White corn tortillas offer a mild, slightly sweet corn flavor with a soft, pliable texture that warms and folds without cracking. Commonly used for tacos, quesadillas, enchiladas and wraps, reviewers note consistent size and heatability, praising flexibility while occasionally reporting some tortillas that tear or crumble during handling or storage.
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Description
White corn tortillas offer a mild, slightly sweet corn flavor with a soft, pliable texture that warms and folds without cracking. Commonly used for tacos, quesadillas, enchiladas and wraps, reviewers note consistent size and heatability, praising flexibility while occasionally reporting some tortillas that tear or crumble during handling or storage.
Ingredients
Corn Masa Flour, Water, Contains 2% Or Less Of: Cellulose Gum, Guar Gum, Amylase, Propionic Acid, Benzoic Acid And Phosphoric Acid (To Maintain Freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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