Is Signature SELECT World Cuisine Asian Style Beef - 9 Oz Gluten Free?

Ingredients

cooked white rice, bulgogi sauce (water, bulgogi sauce seasoning (sugar, fermented soybeans, maltodextrin, yeast extract, salt, dehydrated soy sauce (wheat, soybeans, salt), food starch-modified, sesame seeds, garlic powder, sesame oil, dehydrated onion, natural flavors, sherry wine solids, malic acid, disodium inosinate, disodium guanylate, spices, rice bran oil, citric acid), modified corn starch), cooked breaded beef strips (seasoned beef (beef, water, soy sauce (water, wheat, soybeans, salt, sodium benzoate ) beef flavor (autolyzed yeast extract, corn syrup solids, maltodextrin, beef fat, dried whey, natural flavoring), salt, onion powder, garlic powder, sodium phosphates (modified food starch, sodium phosphates, carrageenan, potassium chloride, dextrose, xanthan gum), spices), breading (modified corn starch, tapioca dextrin, rice flour, wheat gluten, wheat flour, sodium bicarbonate (leavening), soybean oil), soybean oil), yellow carrots, green onions, roasted onions

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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