Is Signature SELECT World Cuisine Asian Style Beef - 9 Oz Vegetarian?


Ingredients
cooked white rice, bulgogi sauce (water, bulgogi sauce seasoning (sugar, fermented soybeans, maltodextrin, yeast extract, salt, dehydrated soy sauce (wheat, soybeans, salt), food starch-modified, sesame seeds, garlic powder, sesame oil, dehydrated onion, natural flavors, sherry wine solids, malic acid, disodium inosinate, disodium guanylate, spices, rice bran oil, citric acid), modified corn starch), cooked breaded beef strips (seasoned beef (beef, water, soy sauce (water, wheat, soybeans, salt, sodium benzoate ) beef flavor (autolyzed yeast extract, corn syrup solids, maltodextrin, beef fat, dried whey, natural flavoring), salt, onion powder, garlic powder, sodium phosphates (modified food starch, sodium phosphates, carrageenan, potassium chloride, dextrose, xanthan gum), spices), breading (modified corn starch, tapioca dextrin, rice flour, wheat gluten, wheat flour, sodium bicarbonate (leavening), soybean oil), soybean oil), yellow carrots, green onions, roasted onions
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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