Is SILK Almond Milk, Dark Chocolate Flavour, Dairy-Free, 946ml Alpha-Gal?
Description
Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml is a delicious and nutritious choice for those looking for a dairy-free alternative. Made with almond milk, this shelf-stable product offers a great taste on its own. With 50% more calcium than dairy milk and 0g of saturated fat per serving, it is a healthy option. Unfortunately, no information is available regarding what people say about this specific product. Overall, Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml provides a convenient and satisfying choice for those seeking a dairy-free and delicious beverage.
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Description
Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml is a delicious and nutritious choice for those looking for a dairy-free alternative. Made with almond milk, this shelf-stable product offers a great taste on its own. With 50% more calcium than dairy milk and 0g of saturated fat per serving, it is a healthy option. Unfortunately, no information is available regarding what people say about this specific product. Overall, Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml provides a convenient and satisfying choice for those seeking a dairy-free and delicious beverage.
Ingredients
ALMOND BASE (FILTERED WATER, ALMONDS), CANE SUGAR, COCOA, SEA SALT, LOCUST BEAN GUM, SUNFLOWER LECITHIN, GELLAN GUM, NATURAL FLAVOUR, ASCORBIC ACID. VITAMINS AND MINERALS: CALCIUM CARBONATE, ZINC GLUCONATE, VITAMIN A PALMITATE, RIBOFLAVIN (B2), VITAMIN D2, VITAMIN B12.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.