Silk Oat Yeah Oatmilk

Description

Silk Oat Yeah Chocolate Oatmilk is a dairy-free and lactose-free alternative made with oatmilk. It is also free from casein, soy, and carrageenan. This oatmilk has a chocolate-kissed taste and a creamy texture, making it enjoyable on its own or when poured over cereal. It is also delicious when mixed into smoothies. People love the taste of this oat chocolate milk, and it is said to be good for bones. With its various benefits and great taste, Silk Oat Yeah Chocolate Oatmilk is a popular choice among consumers.

Diet Compatibility

Alpha-Gal
This product may or may not be Alpha-Gal friendly as it lists 5 ingredients that may not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
This product may or may not be vegan as it lists 5 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
This product may or may not be vegetarian as it lists 5 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Oatmilk (filtered Water, Oat Concentrate), Sunflower Oil, Vitamin And Mineral Blend (calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin (b2), Vitamin B12), Dipotassium Phosphate, Sea Salt, Gellan Gum, Ascorbic Acid (to Protect Freshness). Produced In A Facility That Also Processes Tree Nuts And Soy.

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