Is Silver Hills Bakery Vegan Squirrelly Sprouted Grain Bread - 21oz Vegetarian?

Description
Silver Hills bakery vegan squirrelly sprouted grain bread is a nutritious and delicious bread made with sesame and sunflower seeds. The sprouting process used in its production enhances the availability of nutrients and makes it easy to digest. Packed with high fiber from the seeds, this bread is a healthy option that people appreciate. It is also Non-GMO, ensuring it is free from genetically modified organisms. People love the taste and consider it a preferred choice for its wholesome qualities. Silver Hills bakery vegan squirrelly sprouted grain bread is a great addition to any diet, offering a satisfying and nutritious option.

Description
Silver Hills bakery vegan squirrelly sprouted grain bread is a nutritious and delicious bread made with sesame and sunflower seeds. The sprouting process used in its production enhances the availability of nutrients and makes it easy to digest. Packed with high fiber from the seeds, this bread is a healthy option that people appreciate. It is also Non-GMO, ensuring it is free from genetically modified organisms. People love the taste and consider it a preferred choice for its wholesome qualities. Silver Hills bakery vegan squirrelly sprouted grain bread is a great addition to any diet, offering a satisfying and nutritious option.
Ingredients
Organic Whole Sprouted Wheat, Raisin Nectar (Raisins, Water), Vital Wheat Gluten, Organic (Added Feb 4/15), Sesame Seeds, Sunflower Seeds, Cultured Wheat Flour (Wheat Flour, Bacterial Culture), Yeast, Water, Sea Salt, Organic Sunflower Oil (Used Only On The Equipment Not As An Ingredient), May Contain Organic Soy, Contains Wheat And Sesame Seeds, Made In A Peanut free And Tree Nut Free Facility, Usa - No Oil
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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