Is Simmone Logue Fish Pie 640g Low FODMAP?

Ingredients

Hoki, Fish, Mineral Salt, Milk, Salmon, Water, Thickened Cream (Pasteurised Cream, Mineral Salt , Thickeners ), Flour (Gluten, Thiamine, Folic Acid), Unsalted Butter, Spinach, Chives, Dill, Dijon Mustard (Water, Mustard Sheet, Vinegar, Salt, , Sodium Bisulphite), Parsley, Lemon Juice (Lemon Juice , ), Salt, Pepper, Mashed Potato: Potato, Cream (Pasteurised Cream (From Milk) Mineral Salts , Vegetable Gum , Sucrose), Butter (Milk Fat), Garlic, Crumb: Cheese Cheese Pasteurised Milk, Enzyme (Non Animal Rennet), Cultures, Cheese Style Shred Water, Vegetable Oil, Modified Starch, Milk Protein, Emulsifying Salt (E341), Colour (E160a)), Anticaking Agent (Starch), Gluten Free Breadcrumbs Water, Maize Starch, Soya Flour, Tapioca Starch, Rice Flour, Rice Bran Oil, Yeast, Vegetable Gums, Raising Agents ), Parsley View More

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Similar Products

Where to buy

Simmone Logue Fish Pie 640g is available at 1 retailer

About this product

Frozen Meal · Frozen