Is Simple Truth® Chocolate Chip Cookies Gluten Free -- 8.8 oz Vegetarian?
Description
Simple Truth Chocolate Chip Cookies Gluten Free 88 oz by Simple Mills are a nourishing and delicious option for cookie lovers. Made with ingredients that are designed to nourish the body, these cookies contain nothing artificial. Simple Mills focuses on making healthy choices easy, offering food that tastes great in the moment. While there is no specific information about what people think of the product, the emphasis on nourishing ingredients and absence of artificial additives suggests that these cookies are well-regarded by health-conscious individuals. These shelf-stable cookies are a convenient and wholesome choice for anyone seeking a gluten-free treat.
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Description
Simple Truth Chocolate Chip Cookies Gluten Free 88 oz by Simple Mills are a nourishing and delicious option for cookie lovers. Made with ingredients that are designed to nourish the body, these cookies contain nothing artificial. Simple Mills focuses on making healthy choices easy, offering food that tastes great in the moment. While there is no specific information about what people think of the product, the emphasis on nourishing ingredients and absence of artificial additives suggests that these cookies are well-regarded by health-conscious individuals. These shelf-stable cookies are a convenient and wholesome choice for anyone seeking a gluten-free treat.
Ingredients
Gluten Free Blend (Rice Flour, Organic Corn Flour, Soy Flour, Potato Flour, Potato Starch, Corn Starch, Tapioca Starch, Xanthan Gum, Carrageenan, Arabic Gum), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract), Brown Sugar, Sugar, Palm Oil, Canola Oil, Whole Egg Powder, Invert Syrup, Sodium Bicarbonate, Natural Flavors, Soy Lecithin, Sea Salt, Contains: Soy, Egg, May Contain: Milk, Coconut, Contains: Soy, Coconut
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.