Is Simple Truth Gluten Free Cauliflower Crust Buffalo Cauliflower Pizza Vegetarian?

Ingredients

Toppings: Cheese (low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cauliflower, Sauce (cayenne Pepper Sauce (aged Red Cayenne Peppers, Vinegar, Salt, Natural Flavor, Garlic), Organic Soybean Oil, Water, Contains Less Than 2% 0f Organic Sugar, Corn Starch-modified, Salt, Isolated Soy Protein, Garlic Juice, Dried Buttermilk, Whey Solids, Nonfat Dry Milk, Xanthan Gum, Sour Cream Powder (sour Cream (cream, Nonfat Milk, Cultures), Cultured Nonfat Milk, Citric Acid), Phosphoric Acid, Lactic Acid, Lemon Juice Concentrate, Spices, Natural Flavors, Polysorbate 60, Citric Acid), Parsley, Crust: Cauliflower, Rice Flour, Water, Tapioca Starch, Rice Starch, Cane Sugar, Canola Oil, Contains Less Than 2% Of The Following: Potato Starch, Yeast, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Extra Virgin Olive Oil, Xanthan Gum. Contains Milk, Soy.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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