Is Simple Truth Gluten Free Cauliflower Crust Uncured Pepperoni Pizza Vegetarian?

Description
Frozen pizza offers a crisp outer edge with a softer center; reviewers report variable oven crispness and occasional sogginess. Toppings provide a savory, slightly salty profile and a melty surface. Common uses include quick weeknight dinners, casual gatherings, lunch or snack reheats, and portioned single-serving meals and simple meal prep.

Description
Frozen pizza offers a crisp outer edge with a softer center; reviewers report variable oven crispness and occasional sogginess. Toppings provide a savory, slightly salty profile and a melty surface. Common uses include quick weeknight dinners, casual gatherings, lunch or snack reheats, and portioned single-serving meals and simple meal prep.
Ingredients
Crust: Cauliflower, Rice Flour, Water, Tapioca Starch, Rice Starch, Cane Sugar, Canola Oil, Contains Less Than 2% Of The Following: Potato Starch, Yeast, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Extra Virgin Olive Oil, Xanthan Gum. Toppings: Cheese (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Grated Parmesan Cheese [parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose (anti-caking}], Grated Romano Cheese [romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Cellulose (anti-caking}]), Sauce (water, Tomato Paste, Extra Virgin Olive Oil, Cane Sugar, Sea Salt, Garlic Powder, Spices, Crushed Red Pepper), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder (pork, Beef, Sea Salt, Cane Sugar, Spices [spice Extractives, Mustard Powder], Paprika [color], Natural Flavors, Garlic Powder, Lactic Acid Starter Culture), Soybean Oil (processing Aid). Contains Milk, Soy.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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