Is Simply Ham In Malted Bread GERD Friendly?
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Ingredients
Malted Bread (64.3%): Wheat Flour (with Added Calcium Carbonate, Niacin, Iron, Thiamin), Water, Malted Wheat Flakes (9.9%), Wheat Bran (2.8%), Malted Barley Flour (0.9%), Salt, Yeast, Wheat Protein, Spirit Vinegar, Emulsifiers (e471, E472e), Malted Wheat Flour, Vegetable Oils (rapeseed, Palm), Flour Treatment Agent (e300), Palm Fat, Wheat Flour. Gammon Ham (28.6%): Pork (80%), Water, Salt, Dextrose, Stabilisers (e450, E451), Potato Starch, Antioxidant (e301), Preservative (e250). Vegetable Spread (7.1%): Vegetable Oils (rapeseed Oil, Palm Oil), Water, Salt, Emulsifier (mono & Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Colour (annatto, Curcumin), Acidity Regulator (citric Acid), Flavouring. Contains Wheat and Barley.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf