Is Simply Protein Chocolate Brownie Kids Snack bar Gluten Free?

Ingredients

Soy Protein Crisps (Soy Protein Isolate, Tapioca Starch, Salt), Chicory Root Fibre, Brown Rice, Brown Rice Syrup, Vegetable Glycerin, Inulin, Millet, Organic Semi-sweet Chocolate Chunk (Organic Cane Sugar, Organic Unsweetened Chocolate, Organic Cocoa Butter, Organic Vanilla), Sunflower Oil, Dutch-processed Cocoa, Agar, Unsweetened Chocolate, Natural Flavour, Salt, Contains: Soy, May Contain: Sesame

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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