Is Skinnyfit Super Youth Peach Mango Flavor Vegan?

Ingredients

Vitamin C (as Sodium Ascorbate), 17 mg, 19%; Multi-Collagen Complex, 8000 mg; Hydrolyzed Bovine Collagen, Hydrolyzed Fish Collagen, Hydrolyzed Chicken Collagen, Hydrolyzed Egg Shell Collagen; Proprietary Fiber Blend, 3000 mg; Fibriss® Pea Starch, Baobab Fruit Powder; Apple Cider Vinegar, 100 mg; Hyaluronic Acid, 25 mg; 13 Strain Probiotic Blend (1 B CFU), 6 mg; Lactobacillus acidophilus, Bifidobacterium lactis, Lactobacillus brevis, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius, Lactobacillus paracasei, Lactobacillus bulgaricus, Bifidobacterium bifidum, Bifidobacterium breve, Bifidobacterium longum, Saccharomyces boulardii. *Percent Daily Values are based on a 2,000 calorie diet. **Daily Value not established. Other Ingredients: Turmeric Powder, Citric Acid, Natural Flavors, Malic Acid, Stevia Rebaudioside A, Monk Fruit Extract. Contains: Fish and Egg. Allergen Statement: This product is manufactured and packaged on equipment which may also process milk, soy, wheat, egg, peanuts, tree nuts, fish, and crustacean shellfish.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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