Is SLICED NATURAL CHEDDAR CHEESE WITH NATURAL SMOKE FLAVOR, SMOKEHOUSE CHEDDAR Vegetarian?
Description
Smoky, savory profile with a pronounced smoke aroma and balanced cheddar tang. Smooth, semi-firm texture that slices cleanly and melts evenly. Commonly used on sandwiches, burgers, grilled cheese, and charcuterie boards; convenient pre-sliced format noted by reviewers for consistent portioning, strong smoke level, and reliable melting performance across many households.
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Description
Smoky, savory profile with a pronounced smoke aroma and balanced cheddar tang. Smooth, semi-firm texture that slices cleanly and melts evenly. Commonly used on sandwiches, burgers, grilled cheese, and charcuterie boards; convenient pre-sliced format noted by reviewers for consistent portioning, strong smoke level, and reliable melting performance across many households.
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Natural Smoke Flavor, Enzymes, Annatto (Vegetable Color)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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