Is SLIM JIM, SNAPSTIX, CRUNCHY POTATO SNACKS, KICKIN' BUFFALO WING, KICKIN' BUFFALO WING Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • naturally fermented wheat
  • natural flavor
  • soy sauce

naturally fermented wheat

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

POTATO STARCH, DEHYDRATED POTATOES, HIGH OLEIC CANOLA OIL, RICE FLOUR, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: SOUR CREAM POWDER (SOUR CREAM [ CREAM CULTURES, LACTIC ACID], NONFAT DRY MILK, CITRIC ACID, DISODIUM PHOSPHATE, NATURAL FLAVOR), CORN SYRUP SOLIDS, BUTTERMILK SOLIDS, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC, MALTODEXTRIN), DEXTROSE, GARLIC POWDER, ONION POWDER, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED CORN STARCH), OLEORESIN PAPRIKA (COLOR), BLUE CHEESE FLAVOR (MALTODEXTRIN, WHEY, NATURAL FLAVOR, SALT), DEHYDRATED PARSLEY, DISODIUM INOSINATE AND GUANYLATE, DRIED CREAM EXTRACT (MALTODEXTRIN, NATURAL CREAM FLAVOR), MALIC ACID, NATURAL FLAVOR, POTASSIUM CHLORIDE, SILICON DIOXIDE [ ANTICAKING], SPICE, WORCESTERSHIRE SAUCE POWDER (CORN SYRUP SOLIDS, SALT, CARAMEL COLOR, SUGAR, SPICES, SOY SAUCE [ NATURALLY FERMENTED WHEAT AND SOYBEAN, SALT, MALTODEXTRIN, CARAMEL COLOR], PALM OIL TAMARIND, NATURAL FLAVOR), NATURAL GARLIC FLAVOR, OLEORESIN TURMERIC (COLOR), TBHO AND CITRIC ACID (FOR FRESHNESS).

Check SLIM JIM, SNAPSTIX, CRUNCHY POTATO SNACKS, KICKIN' BUFFALO WING, KICKIN' BUFFALO WING against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Pouch

Flavor
SpicySavoryGarlickyButtery
Texture
Crunchy
Commonly used for
SnackingOn The Go