Is ASDA Tomato and Feta Pasta Salad Gluten Free?

Ingredients

Cooked Pasta (49%) [Durum Wheat Semolina, Water, Rapeseed Oil], Tomato Dressing [Water, Tomato Paste, Rapeseed Oil, White Wine Vinegar, Sugar, Cornflour, Onions, Crushed Tomatoes, Spirit Vinegar, Garlic Purée, Basil, Salt, Oregano, Tapioca Starch, Concentrated Lemon Juice, Dijon Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt], Black Pepper], Feta Cheese (Ewe's Milk, Goat's Milk) (10%), Slow Roasted Tomatoes (6%) [Tomatoes, Rapeseed Oil, Salt, Garlic Powder, Oregano], Mixed Bar Marked Peppers (4%) [Red Peppers, Yellow Peppers], Roasted Red Onions [Red Onions, Rapeseed Oil]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Pasta · Pouch