Is Smoked Buffalo Sausage with Red Wine - 12 oz pack, 4 links GERD Friendly?
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Ingredients
Buffalo, Beef (Beef, Beef Cheek Meat), Pork, Bacon (Water, Salt, Brown Sugar, Sodium Phosphate, Sodium Nitrite), Water, Sugar, Salt, Mustard Powder, Shoyu Sauce (Water, Soy Beans, Wheat, Salt), Beef Flavor (Natural Beef Flavor, Beef Extract, Maltodextrin, Salt, Corn Syrup Solids), Spice And Spices Extract, Paprika, Idolated Carrot Product, Lemon Juice And Vinegar, Red Wine (Contains Sulfiting Agents), Butter (Cream, Salt), Garlic Powder, Onion Powder, Dextrose, Soy Lecithin, Stuffed Into A Natural Pork Casing
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