Is SMOKED SNACK STICK, HONEY BBQ Gluten Free?
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Why it's not gluten free
- hydrolyzed wheat
- natural and artificial flavor
- natural smoke flavor
hydrolyzed wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BEEF, MECHANICALLY SEPARATED CHICKEN, WATER, SALT, SOY PROTEIN CONCENTRATE, CORN SYRUP, SOLIDS, LESS THAN 2% OF: DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, BROWN SUGAR, CHIPOTLE PEPPER, TOMATO POWDER, MOLASSES, SUGAR, LACTIC ACID STARTER CULTURE, HONEY, NATURAL SMOKE FLAVOR, SODIUM NITRITE, DRIED YEAST, PAPRIKA AND PAPRIKA EXTRACTIVES, HYDROLYZED WHEAT, SOY AND CORN PROTEIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Meat · Stick