Is S'MORES CAKE Dairy Free?

Ingredients

CAKE: GRANULATED CANE SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, BENZOYL PEROXIDE, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID, CHLORINE), WATER, PARTIALLY SKIMMED MILK, LIQUID WHOLE EGG, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO, TURMERIC [ADDED FOR COLOR], VITAMIN A PALMITATE, VITAMIN D3), VEGETABLE OIL (CANOLA, SOY), ALKALIZED COCOA POWDER, FOOD STARCH-MODIFIED, BAKING POWDER (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), ARTIFICIAL AND NATURAL FLAVOR, WHEY POWDER, BAKING SODA, RICE STARCH, CITRUS FIBER, SALT, DEXTROSE, GRAHAM FLOUR, BROWN SUGAR, MOLASSES, NON-HYDROGENATED VEGETABLE OIL SHORTENING (CONTAINS CANOLA, PALM, AND MODIFIED PALM OIL), WHOLE WHEAT FLOUR, WHEAT BRAN, CELLULOSE GUM, GUM ARABIC, XANTHAN GUM, SOY LECITHIN, POTASSIUM SORBATE, AMMONIUM BICARBONATE, HONEY. ICING (ICING SUGAR, VEGETABLE SHORTENING [CANOLA OIL, PALM OIL, MODIFIED PALM AND PALM KERNEL OILS, MONOGLYCERIDES, POLYSORBATE 60], WATER, GLUCOSE, NON FAT MILK POWDER, ARTIFICIAL FLAVOR), TOPPINGS: SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA), CONFECTIONERY TOPPING (SUGAR, PALM KERNEL OIL, NONFAT MILK POWDER, ALKALIZED COCOA POWDER, PALM OIL, SOY LECITHIN [AN EMULSIFIER], VANILLA, SALT).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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