Is Snack Pack Sugar Free Vanilla Pudding 4-3.25 oz Cups Alpha-Gal?
Description
Snack Pack Sugar Free Vanilla Pudding is a calcium-rich treat that provides 30 percent of the daily value of calcium. With no sugar, high fructose corn syrup, or preservatives, it is a wholesome option. Each serving of this kosher and gluten-free pudding contains 0 grams of trans fat. The 4 325 oz cups ensure convenient portion sizes. The product details demonstrate its nutritional value and absence of unhealthy additives. No information is available about what people say about the product.
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Description
Snack Pack Sugar Free Vanilla Pudding is a calcium-rich treat that provides 30 percent of the daily value of calcium. With no sugar, high fructose corn syrup, or preservatives, it is a wholesome option. Each serving of this kosher and gluten-free pudding contains 0 grams of trans fat. The 4 325 oz cups ensure convenient portion sizes. The product details demonstrate its nutritional value and absence of unhealthy additives. No information is available about what people say about the product.
Ingredients
Water, Modified Corn Starch, Nonfat Milk, Vegetable Oil (Contains One Or More Of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Maltitol, Sorbitol, Less Than 2% Of: Calcium Carbonate, Salt, Sodium Stearoyl Lactylate, Carrageenan, Milk Protein Isolate, Color Added (Including Yellow 5 And Yellow 6), Natural And Artificial Flavors, Sucralose, Acesulfame Potassium, Adds An Insignificant Amount Of Sugars, Contains: Milk
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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