Is So Delicious Dairy Free Frozen Dessert, Non-Dairy, Cashewmilk, Very Vanilla Vegan?
Description
Creamy, vanilla-forward frozen dessert with a smooth, scoopable texture; reviewers commonly cite pronounced vanilla flavor and rich mouthfeel, though some mention occasional iciness or firmer consistency from freezing. Often used in cones, bowls, as a topping for pies and brownies, or blended into shakes and as dessert sauces.
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Description
Creamy, vanilla-forward frozen dessert with a smooth, scoopable texture; reviewers commonly cite pronounced vanilla flavor and rich mouthfeel, though some mention occasional iciness or firmer consistency from freezing. Often used in cones, bowls, as a topping for pies and brownies, or blended into shakes and as dessert sauces.
Ingredients
Cashewmilk (Filtered Water, Cashews), Cane Sugar, Organic Coconut Oil, Organic Tapioca Syrup, Pea Protein, Sea Salt, Guar Gum, Vanilla Extract, Natural Flavors, Locust Bean Gum
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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