Is So Delicious Dairy Free Oatmeal Cookie Frozen Dessert Alpha-Gal?
Description
So Delicious Dairy Free Oatmeal Cookie Frozen Dessert is a vegan ice cream that is highly regarded by many. It is made without hydrogenated fats, high fructose corn syrup, bleached flour, or bromated flour. People who have tried this dessert have expressed their overwhelming satisfaction, often considering it the best ice cream they have ever had. With its delicious oatmeal cookie flavor and dairy-free ingredients, this frozen dessert provides a delightful treat for those looking for a vegan and indulgent option.
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Description
So Delicious Dairy Free Oatmeal Cookie Frozen Dessert is a vegan ice cream that is highly regarded by many. It is made without hydrogenated fats, high fructose corn syrup, bleached flour, or bromated flour. People who have tried this dessert have expressed their overwhelming satisfaction, often considering it the best ice cream they have ever had. With its delicious oatmeal cookie flavor and dairy-free ingredients, this frozen dessert provides a delightful treat for those looking for a vegan and indulgent option.
Ingredients
Gluten-free Oat Base (filtered Water, Gluten-free Oat Flour), Sugars (organic Cane Sugar, Organic Tapioca Syrup, Organic Brown Sugar, Cane Sugar, Organic Molasses), Organic Coconut Oil, Filtered Water, Gluten-free Rolled Oats, Organic Rice Starch, Raisins, Pea Protein, Palm Oil, Organic Sunflower Oil, Cocoa, Natural Flavour, Rice Starch, Sea Salt, Chocolate Liquor, Locust Bean Gum, Guar Gum, Cinnamon, Citric Acid. May Contain: Cashews, Almonds, Pecans, Soy.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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