Is So Delicious Frozen Dessert, Non-Dairy, Coconutmilk, Butter Pecan Vegetarian?

Description
Sweet, toasted-nut and caramel notes characterize the butter-pecan flavor, paired with a smooth, scoopable texture. Commonly used as a dessert topping, in sundaes, or eaten straight from the container, reviewers praise its creamy mouthfeel and flavor balance while occasionally noting slight iciness or firmness after refreezing during thawing and storage.

Description
Sweet, toasted-nut and caramel notes characterize the butter-pecan flavor, paired with a smooth, scoopable texture. Commonly used as a dessert topping, in sundaes, or eaten straight from the container, reviewers praise its creamy mouthfeel and flavor balance while occasionally noting slight iciness or firmness after refreezing during thawing and storage.
Ingredients
Organic Coconutmilk (Filtered Water, Organic Coconut), Pecans, Chicory Root Extract, Acacia Gum, Erythritol, Vegetable Glycerin, Pea Protein, Guar Gum, Sea Salt, Locust Bean Gum, Monk Fruit Extract, Natural Flavor.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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