Is Soba Noodles Yakitori Flavour Wheat Free?
Why it's not wheat free
- wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Seasoning Sauce (Water, Sunflower Oil, Vinegar, Flavour Enhancers: Monosodium Glutamate, Disodium 5'-Ribonucleotides; Flavouring (Water, Salt, Maltodextrin, Onion Powder, Yeast Extract, Flavouring, Palm Oil, Corn Starch, Stabiliser: Sodium Carboxy Methyl Cellulose), Sugar, Soya Sauce (Water, Soya Beans, Salt, Wheat Flour, Fructose Syrup, Sugar, Yeast Extract, Colour: Plain Caramel; Preservative: Sodium Benzoate), Onion Powder, Yeast Extract, Colours: Plain Caramel, Paprika Extract, Turmeric Extract, Preservative: Potassium Sorbate), Palm Oil, Vegetables (Dried Onions, Dried Red Peppers, Dried Chives), Modified Potato Starch, Iodised Salt (Salt, Potassium Iodate), Sugar, Stabiliser: Guar Gum, Garlic Powder, Acidity Regulator: Sodium Carbonates.
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About this product
Noodle · Dried


