Is Solo Cake & Pastry Filling Almond -- 12.5 oz Gluten Free?

Ingredients

Corn Syrup, Sugar, Water, Almonds, Evaporated Whole Milk, Modified Corn Starch, Coconut (Contains Sulfur Dioxide To Perserve Color), Salt, Artificial And Natural Flavors And Citric Acid, Contains Tree Nuts And Milk, Made In A Facility That Processes Peanuts And Other Nuts, Made In A Facility That Processes Peanuts And Other Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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