Is Soreen the Original Fruity Malt Loaf Vegan?
Description
Dense, moist loaf with concentrated fruity sweetness and chewy texture, commonly sliced thin and toasted or eaten plain. Reviewers note reliable, long-lasting flavor, convenient pre-sliced portions, and suitability for tea-time, lunchboxes, or on-the-go snacks. Texture holds spreads well; overall experience described as comforting and satisfying. Frequently praised in customer reviews.
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Description
Dense, moist loaf with concentrated fruity sweetness and chewy texture, commonly sliced thin and toasted or eaten plain. Reviewers note reliable, long-lasting flavor, convenient pre-sliced portions, and suitability for tea-time, lunchboxes, or on-the-go snacks. Texture holds spreads well; overall experience described as comforting and satisfying. Frequently praised in customer reviews.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate .
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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