Is Soreen The Original Malt Loaf GERD Friendly?
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Ingredients
Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Water, Raisins (15%), Partially Inverted Sugar Syrup (partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4%), Vegetable Fats (rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate. Contains Wheat, Barley, including cereals containing Gluten,
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