Is soupe à l'oignon gratinée Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's a maybe for low FODMAP

de ble et de soya hydrolysees

de ble et de soya hydrolysees

Dietitian note

Soy and soybeans can be a high or low FODMAP depending on bean maturity, processing, and preparation. Some low FODMAP soy-based products include firm tofu, tempeh, soy sauce, soybean oil, soy lecithin, and edamame. Some high FODMAP soy-based products include whole soy beans, silken tofu, texture soy (vegetable) protein, and most soy milks.

Note by Vanessa Vargas, RDN, LDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

: Bouillon De Beuf Eau, Proteines De Mais, De Ble Et De Soya Hydrolysees, Sel, Extrait 0 Sec De Glucose, Bceuf Roti % | Incluant Les Jus De Beue Sucre, I Extrait De Levure, Poudre % | D'oignon, Inosinate Disodique, Guanylate Disodique, Arome Poudre De Carotte, Farine De Pomme De Terre, Colorant Caramel, Huile De Mais, Epices, Oignons, Fromage Suisse (Lait, Sel Enzymes Microbiens Culture Bacterienne), Croutons (Farine De % | Ble, Sucre, Sel, Huile De Tournesol Levure), Farine De Ble, Gomme De Cellulose 0 Eu 1 Colorant Caramel, Ail, Cellulose, Sucre, Epices 0

Check soupe à l'oignon gratinée against your own diets in the app.

Take it with you

Scan to open soupe à l'oignon gratinée in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens soupe à l'oignon gratinée in the Spoonful app

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.