Is Soupe wonton aux crevettes Gluten Free?
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Ingredients
Crevettes Wonton: Crevettes d'élevages (Litopenaeus Vannamai), eau, farine de blé enrichie, huile de sésame, amidon de tapioca, amidon modifié de tapioca, sucre, carbonate de sodium, gluten de blé, sel, poudre de poivre blanc. Soupe : Eau, sucre, maltodextrine, sel, extrait de levure de boulangerie, ail frit (ail, huile de soja), soja, poudre d'oignon, Oignon, poudre d'ail, dioxyde de silicium, phosphates de potassium monobasique, mono et diglycerides, saveur naturelle. Contient (allergènes): Crevettes (Crustacés), blé, orge, sésame et soja.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.