Is Sous Vide Eggs With Cheddar Cheese & Uncured Bacon Oat Free?
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Ingredients
Cage-free whole eggs (eggs, citric acid), non-fat yogurt (cultured nonfat milk, contains live and active cultures: S. thermophilus, L. bulgaricus, L. acidophilus, bifidus, L. casei and rhamnosus), white cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes), uncured bacon (pork, water, less than 2% sea salt, cane sugar, cultured celery powder, cherry powder - no nitrates or nitrites added except as naturally occurring in sea salt and cultured celery powder), unsalted butter (pasteurized cream, natural flavors), rice starch, contains less than 2% of corn starch, salt, canola oil, hot sauce (distilled vinegar, red pepper, salt).
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