Is Southern fried chicken fillets (gluten free) Vegetarian?
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Ingredients
Chicken Breast Fillet (64%), Water, Rapeseed Oil, Rice Flour, Potato Starch, Rice Starch, Gram Flour, Salt, Sugar, Spices and Spice Extracts, Emulsifier: Xanthan Gum, Maize Starch, Potato Protein, Black Pepper, Natural Flavour, Dextrose, Acidity Regulator: Sodium Carbonates, Antioxidant: Citric Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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