Is Soylent Single Mint Chocolate Alpha-Gal?
Description
Mint and chocolate combine in a noticeably cool, sweet profile with a pronounced mint aftertaste; texture is smooth and slightly creamy, often described as milkshake-like or thin by reviewers. Common uses include quick breakfasts, between-meal snacks, and on-the-go fueling; reviewers praise convenience but note variable sweetness and mouthfeel issues occasionally.
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Description
Mint and chocolate combine in a noticeably cool, sweet profile with a pronounced mint aftertaste; texture is smooth and slightly creamy, often described as milkshake-like or thin by reviewers. Common uses include quick breakfasts, between-meal snacks, and on-the-go fueling; reviewers praise convenience but note variable sweetness and mouthfeel issues occasionally.
Ingredients
Filtered Water, Soy Protein Isolate, Maltodextrin, High Oleic Sunflower Oil, Allulose, Canola Oil, Cocoa Powder (processed With Alkali), Natural Flavors, Vitamin And Mineral Premix (magnesium Phosphate, Tricalcium Phosphate, Ascorbic Acid, Potassium Chloride, Choline Chloride, Dl-alpha-tocopheryl Acetate, Niacinamide, Ferrousbis Glycinate, Zinc Oxide, Manganese Sulfate, D-calcium Pantothenate, Copper Gluconate, Thiamine Hydrochloride, Pyridoxine Hydro- Chloride, Riboflavin, Vitamin A Palmitate, Potassium Iodide, Folic Acid, Chromium, Chloride, Vitamin K1, Sodium Selenite, Sodium, Molybdate, Biotin, Ergocalciferol, Cyanocobalamin), Soluble Corn Fiber, Soy Lecithin, Cellulose, Salt, Gellan Gum, Sucralose. Contains Soy.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.