Is SPAGHETTI ENRICHED MACARONI PRODUCT, SPAGHETTI Vegan?

Description
Long, thin strands with a firm, slightly chewy bite when cooked al dente, offering a mild, neutral flavor that complements a range of sauces. Commonly used in classic pasta dishes, casseroles, and salads; reviewers note consistent texture, even cooking, easy preparation, occasional stickiness if overcooked, and dependable performance overall.

Description
Long, thin strands with a firm, slightly chewy bite when cooked al dente, offering a mild, neutral flavor that complements a range of sauces. Commonly used in classic pasta dishes, casseroles, and salads; reviewers note consistent texture, even cooking, easy preparation, occasional stickiness if overcooked, and dependable performance overall.
Ingredients
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.