Is SPANISH RICE FLAVOR WITH VERMICELLI & SPANISH SEASONING, SPANISH RICE GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED LONG GRAIN RICE (RICE, NIACIN, FERRIC ORTHOPHOSPHATE, THIAMIN MONONITRATE, FOLIC ACID), ENRICHED VERMICELLI (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONION, SALT, MONOSODIUM GLUTAMATE, HYDROLYZED CORN GLUTEN, TOMATO, PAPRIKA, MALTODEXTRIN, GREEN BELL PEPPER, GARLIC, BLACK PEPPER, HYDROLYZED SOYBEAN AND COTTONSEED OIL, NATURAL FLAVORS, EXTRACTIVE PAPRIKA, SILICON DIOXIDE (LESS THAN 2% TO PREVENT CAKING).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Rice · Dried