Is Sparkling Ice® Naturally Flavored Sparkling Water, Orange Mango 17 fl oz Plastic Bottle Alpha-Gal?
Description
Citrus-forward orange and mango blend delivers bright, tropical flavor with pronounced effervescence and crisp, long-lasting bubbles. Consumers commonly describe it as refreshingly carbonated, suitable for sipping chilled, using as a mixer in cocktails, or packing for on the go refreshment; some note a lingering sweet aftertaste and artificial flavor impression.
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Description
Citrus-forward orange and mango blend delivers bright, tropical flavor with pronounced effervescence and crisp, long-lasting bubbles. Consumers commonly describe it as refreshingly carbonated, suitable for sipping chilled, using as a mixer in cocktails, or packing for on the go refreshment; some note a lingering sweet aftertaste and artificial flavor impression.
Ingredients
Carbonated Water, Contains 2% or Less of: Orange Juice Concentrate, Natural Flavors, Vegetable Juice (for Color), Citric Acid, Green Tea Extract, Beta Carotene (for Color), Potassium Benzoate (to Ensure Freshness), Gum Arabic, Sucralose, Ester Gum, Calcium Disodium EDTA (to Protect Flavor), Niacinamide (Vitamin B3), Retinol (Vitamin A), Calcium Pantothenate (Vitamin B5), Cholecalciferol (Vitamin D3), Biotin, Cyanocobalamin (Vitamin B12), Pyridoxine Hydrochloride (Vitamin B6).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.