Is Specialty Bakers Fresh Bake Shop Dessert Shells Vegetarian?


Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Thiamin Mononitrate, Riboflavin, Niacin, Reduced Iron, Folic Acid), Egg Yolks, Egg Whites, Whole Eggs, Water, Contains Less Than 2% Of Each Of The Following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Soybean Oil (Contains Trivial Amount Of Fat), High Fructose Corn Syrup, Sodium Bicarbonate, Sodium Propionate, Salt, Artificial Flavor, Cellulose Gum, Xanthan Gum, Soy Lecithin, Mono And Diglycerides, Enzymes, Annatto Color
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


