Specialty Pizza Family Size Thin Crust

Diet Compatibility

Ingredients

Crust, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Sugar, Salt, Cellulose Gum, Maltodextrin, Carrageenan, Yeast, Garlic Powder, Datem Blend (Datem, Enzyme Blend (Salt, Wheat Starch, Enzymes)), Dextrose, Guar Gum, Malted Wheat Flour, Sodium Acid Pyrophosphate, Soy Lecithin, Ascorbic Acid, Bakery Enzyme Blend (Amylase, Wheat Starch, Salt), Cheese (Low-moisture Part Skim & Low-moisture Whole Milk Mozzarella Cheese Blend, Pasteurized Part-skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, And Powdered Cellulose (To Prevent Caking)), Pizza Sauce (Crushed Tomatoes (Water, Crushed Tomatoes), Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As ), Allergens: Contains: Wheat, Soy, Milk

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