Is SPICY KOREAN-INSPIRED RED CHILI SEASONING PORK DUMPLINGS, PORK Alpha-Gal Friendly?
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Ingredients
wheat flour, cooked seasoned asian style pork crumble (pork, soy sauce, (water, wheat, soybeans, salt), sugar, water less than 2%, sweet cooking rice wine (sake (water, rice koji)), sugar, water, salt, yeast extract), natural flavor, salt, spice, water, cabbage, onion, tofu (water, soybeans, less than 2% magnesium chloride, calcium sulfate), green onion, green pepper, egg, gochujang sauce (water, sugar, salt, gochujang (water, tapioca syrup, brown rice, red pepper powder, salt, alcohol, soybean, garlic, onion), spices, citrus fiber, garlic puree, distilled vinegar, sesame oil, corn starch, sodium ascorbate, roasted garlic puree, onion puree, sesame seed, yeast extract, xanthan gum, paprika oleoresin color, guar gum), contains 2% or less of: breadcrumb (wheat flour, salt, yeast), pan asian pork base (pork base (oven roasted with natural juices, salt, yeast extract, maltodextrin, sugar, natural flavoring, sunflower oil, gum arabic lactic acid), vegetables (green onions, carrots, roasted onions, garlic), salt, soy sauce (water, soybeans, salt, sugar), rice flour, palm oil, rendered chicken fat, caramel color (class i), dehydrated shiitake mushrooms, ginger spices), cane sugar, red pepper powder, soy sauce (water, soybeans wheat, salt, alcohol), garlic, canola oil, toasted sesame oil, cultured sugar and vinegar (to preserve quality), cultured sugar, white distilled vinegar, ginger puree (ginger, citric acid), cultured dextrose (to preserve quality), cultured dextrose, maldodextrin, black pepper
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Frozen Meal · Frozen