No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SPICY KUNG PAO NOODLE BOWL, SPICY KUNG PAO Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

INGREDIENTS: NOODLES (WHEAT FLOUR, WATER, CANOLA OIL, SALT, LACTIC ACID, SODIUM PHOSPHATE, DL ALPHA TOCOPHEROL), SAUCE (WATER, SUGAR, SOY BEAN PASTE [SOY BEAN, SALT, WHEAT], SALT, SOY SAUCE (SOY BEAN, SALT, WHEAT), RED CHILI, SESAME OIL, SOY BEAN OIL, GARLIC, MODIFIED CORN STARCH, SESAME SEEDS, ACETIC ACID, YEAST EXTRACT, XANTHAN GUM, CITRIC ACID, PAPRIKA EXTRACT), VEGETABLES (DRIED RED BELL PEPPER, DRIED GREEN ONION), TOPPING (ROASTED PEANUTS).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Noodle · Frozen

Flavor
SpicySavoryNuttySalty
Texture
SoftOily
Commonly used for
LunchMeal PrepOn The Go
Gluten Free? SPICY KUNG PAO NOODLE BOWL, SPICY KUNG PAO | Spoonful