Is SPICY VEGAN QUESO, SPICY GERD Friendly?
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Ingredients
WATER, POTATOES, CARROTS, ONIONS, HOT DICED GREEN CHILES (GREEN CHILES, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), DICED TOMATOES (TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), CASHEWS, COCONUT MILK, CHIPOTLE PEPPERS IN ADOBO SAUCE (CHIPOTLE PEPPERS, TOMATO PUREE, ONIONS, VINEGAR, CANOLA OIL, SUGAR, SALT, PAPRIKA, GARLIC), LESS THAN 2% OF: INACTIVE NUTRITIONAL YEAST, LEMON JUICE, KOSHER SALT, GARLIC, CHILI POWDER, CUMIN SEED, CITRIC ACID, SMOKED PAPRIKA.
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