Is SPINACH AND FETA CHICKEN SAUSAGE, SPINACH AND FETA GERD Friendly?
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Why it's not GERD friendly
- in natural pork casing
- cheese culture
- feta cheese
- vinegar
- dehydrated garlic
- pasteurized milk
in natural pork casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN, SPINACH, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), SEASONINGS (SALT, SUGAR, DEHYDRATED GARLIC, SPICES, SPICE EXTRACTIVES), VINEGAR. IN NATURAL PORK CASING.
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About this product
Poultry · Piece