Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Is spinach leaf in salted water Alpha-Gal?

Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.

Ingredients

Nutrition Typical Energy Fat Of Who Cartohy Of Whioh Ktc Started In 1972 From A Grocery Store In The Heart Of England, From Humble Fibre Protein Beginnings We Have Always Prided Ourselves Salt On Providing The Finest Foods To Help You Create Authentic Asian Cuisine, Wherever Uou Are In The World, Today We Are Widely Suitable Fo Product Oe Proud That Our Products Are Regarded As Truly Essential Ingretents, Instructions: Empty Contents O A Saucepan, Heat Gently For 3-4 Minutes, Stirring Occasionally, Dgot Allow To 'Boil, Drain Before Seving Spinach, Water Spinazieblad Inigredient: Spinazie, Water, Zout Ten Minste Houdbaar Tot: Zie Onderkant Blik Hojas De Espinaca Ingredientes: Espinacas, Agua, Sal, Consumir Preferentemente Antes Del Fin De: Ver Base De La Lata D Foglie Di Spinaci Ingredienti: Spinaci, Acqua, Sale Da Consumarsi Preferibilmese Entro: Vedi Fondo Barattolo Draie Spinatblade Ingredienser: Spinat, Vand, Salt, Mindst Holdbar Til: Se Dasens Ende 380 26S Blattspinat Zutaten: Spinat, Wasser, Salz, Mindestens Haltbar Bis Ende: Store Ngredients: Epinards, Eau, Sel, Fr Epinards En Branches Avant Le: Voir Fond De La Boite Sue Cont Ref Siehe Dosenende A Consommer De Preference Once Ktc Edul 39

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.