Is SPLIT TOP WHITE ENRICHED BREAD, SPLIT TOP WHITE Dairy Free?

Description
Soft, mildly sweet white loaf with a tender crumb and thin, slightly crisp crust; commonly used for sandwiches, toast, and quick French toast. Reviewers frequently note consistent softness, convenient slicing, and reliable freshness, while occasional comments mention packaging concerns and that it can sometimes become dense if stored too long.

Description
Soft, mildly sweet white loaf with a tender crumb and thin, slightly crisp crust; commonly used for sandwiches, toast, and quick French toast. Reviewers frequently note consistent softness, convenient slicing, and reliable freshness, while occasional comments mention packaging concerns and that it can sometimes become dense if stored too long.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HONEY, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, SALT, MODIFIED WHEY, MONOGLYCERIDES, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VINEGAR, WHEAT STARCH, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN; TOPPED WITH BUTTER.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


